Chocolate Martini
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Yields: 2
Instructions
Place two martini glasses in the freezer to chill for 15 minutes before serving. Drizzle the insides of the glasses with chocolate syrup. In a cocktail shaker filled half full with ice, combine the Bailey’s, chocolate liqueur, and vodka. Shake well to chill and combine. Strain the mixture and divide between the 2 martini glasses. Top with chocolate shavings, if you like, and serve immediately.
Ingredients
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chocolate syrup Notes: for drizzling
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Ice Notes: for shaking
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oz. Baileys Irish cream Notes: 4
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oz. chocolate liqueur Notes: 4, such as Godiva
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oz. vodka Notes: 4
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Chocolate shavings Notes: optional