Easy Stuffed Taco Shells

Instructions

Preheat oven to 350°F. Cook the jumbo pasta shells until al dente, then set aside. Heat the olive oil in a skillet and Add the ground turkey, and cook until browned. Next add in the onions and cook until softened. Stir in the diced tomatoes, taco seasoning, and seasoning salt. Let the mixture simmer for a few minutes. Spoon the turkey mixture into the cooked pasta shells. Place the stuffed shells into a baking dish. Sprinkle with shredded cheese. Bake for 20 minutes. Garnish with chopped parsley or cilantro and serve warm.

• jumbo pasta shells Notes: 8-10
• ground turkey Notes: 1 lb
• diced tomatoes Notes: 14.5 oz
• taco seasoning packet Notes: 1 oz
• seasoning salt Notes: 2 tsp
• medium yellow onion Notes: 1, diced
• Olive oil Notes: 3 tbsp
• shredded sharp cheddar cheese Notes: 1 1/2 cup
• chopped parsley or cilantro Notes: 1 tbsp, for garnish